Swap office lights for skylines at these seven restaurants and cafes in and near Metro Manila, where breathtaking views come with a side of great food.
Wake up, get ready, go to work, log off—the routine many of us know too well. After hours of staring at a screen, eyes strained and brain fogged, even coffee can’t keep burnout at bay. When the office’s fluorescent glow starts to feel like a prison light, the best remedy is a change of scenery…and a good meal.
A satisfying dish or a cold cocktail paired with a beautiful view gives your eyes and mind the break they crave. It’s a simple reset from the daily grind, and a pause from life on autopilot. With that in mind, we’ve rounded up seven restaurants and cafes in and near Metro Manila that delight the palate with good food and refresh the spirit with their stunning settings.
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The Peak at Grand Hyatt Manila, BGC
The Peak at Grand Hyatt Manila certainly lives up to its name, with dining set high on the 60th floor, overlooking the glittering skyline of Bonifacio Global City. The lively space blends multiple concepts—grill restaurant, speakeasy, whisky bar, and music lounge—making it the perfect spot to transition seamlessly from dinner to drinks as the sun sets before your eyes. Expect good music, overflowing champagne, and a great à la carte menu that includes a selection of premium steaks served with smoked black truffle butter.
Aire32 at The Westin Manila
Located on the top floor of The Westin Manila in Ortigas, Aire32 is an al fresco bar offering a relaxed setting and specialty cocktails crafted with sustainability and guest well-being in mind, or what the hotel calls “mindful drinking.” The menu features low-alcohol cocktails, mocktails, and spirits free from artificial additives, sourced from small-scale producers. So imagine this: you’re indulging, but also being a little more conscious—and that’s never a bad thing. The sweeping views of the Ortigas skyline, the delicious Spanish tapas, and the bar’s striking contemporary design are just bonuses.
Sky Bar at Solaire Resort North
Picture yourself with a G&T in hand, nibbling on delicious bar chow, and taking in the unexpected beauty of the QC skyline. It’s instant vibes that only The Skybar at Solaire North can deliver. The best part? You can now enjoy these sweeping city views alongside unlimited tapas, wines, cocktails, and beers with their “Dusk and Drinks” offering—perfect for savoring the pink and orange hues of the sky from the 38th floor while indulging in their gastronomical offerings.
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Mistral Rooftop Bar at Raffles Makati
A classic cocktail, sunset beats, and views of the Makati skyline? We could do that every day. Mistral, the bar on the 10th floor of Raffles Makati, offers just that. Named after the strong winds that sweep through Provence, France, that signal the arrival of sunny weather, the bar channels that same eternal summer energy. It’s the perfect spot to watch the sunset or admire the city lights al fresco with a bespoke drink in hand, all while soaking in the cool vibes and curated DJ sets that run from Thursdays to Sundays.
Dean & DeLuca, Tanay
Dean & DeLuca began in 1977 in SoHo, New York, founded by Giorgio DeLuca and Joel Dean, who dreamed of an eatery that celebrated food as both craft and experience. Today, it has grown into a global brand, with its newest outpost in the Philippines nestled in the mountain ranges of Sierra Madre in Tanay, Rizal. Here, artisanal coffee, handcrafted sourdough (made from a 25-year-old French starter), and freshly baked pastries are best enjoyed against a backdrop of rolling greenery and endless skies. Jiggly pancakes with a view? Sign me up!
Breakfast at Antonio’s, Tagaytay
Founded by Chef Tony Boy Escalante, Breakfast at Antonio’s has long been a go-to culinary destination in Tagaytay. From comforting breakfast classics and European-inspired plates to freshly baked bread, homemade jams, and sweet treats, the menu is crafted to bring comfort in a relaxed, family-style setting. Order their best-selling Salmon Eggs Benedict or savor a cup of rich hot chocolate—whatever you choose, pairing it with a view of Taal and the cool highland air screams: this is the life!
Charito by Bag of Beans, Tagaytay
Not stopping by Charito by Bag of Beans when you’re in Tagaytay feels almost like a crime. The cafe is a beloved fixture in the city, known for favorites like tender Baby Back Ribs glazed in smoky barbecue sauce, a comforting bowl of Bulalo, and marinated Beef Tapa that bursts with flavor. Complementing the culinary experience is the laid-back setting, rustic interiors, and sprawling views of Taal’s rolling hills and lake. So next time you’re craving a long, unhurried meal in the area, consider Charito for its warm atmosphere and familiar flavors.
