Kristiane Sevilla & Luigi Casas Wedding

VENUE OF CEREMONY SANCTUARIO DE SAN ANTONIO
VENUE OF RECEPTION MANILA POLO CLUB
WEDDING GOWN MAUREEN DISINI

WEDDING SHOES BETSY JOHNSON
GROOM’S SUIT FELIPE & SONS
WEDDING RINGS TIME AND GEM
ENTOURAGE GOWNS BERRY TENCHAVEZ-STEHMEIER
HAIR & MAKE UP RIA AQUINO
WEDDING PLANNER KUTCHIE ZALDARRIAGA OF GETTING MARRIED PHILIPPINES
CAKE NADINE’S CAKES BY NICOLA SANTIAGO
FLOWERS NIKKI CHATO
PHOTOGRAPHY PAT DY
VIDEOGRAPHY BOB NICOLAS
GIVEAWAYS
MENU By Manila Polo Club:
– Cream of wild mushroom with pesto oil
– Mesclun greens with parmesan flakes
– slices of apples, grapes, and oranges in strawberry vinaigrette dress
– fillet mignon in cabernet sauvignon reduction
– linguini aglio olio and a melange of baked vegetables
– symphony of desserts (creme brulee, fresh fruits, le teuff chocolate cake)

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