Martina Diokno and Ilan Bacher Wedding -

Date of Wedding: 27 August 2016

Venue of Ceremony: Chapel Garden, Shangri-La’s Mactan Resort & Spa

Venue of Reception: Mactan Ballroom, Shangri-La’s Mactan Resort & Spa

Photography: Marky Cantalejo

Videography: Digital Minds

Wedding Gown: Pronovias

Bridal Shoes: Jimmy Choo

Groom’s Barong: Mang Rey

Wedding Rings: Jewelmer

Entourage Gowns: Rosalyn Lagdameo

Hair and Make Up: Janice Bata-Marillo (Make-Up) Nicko Dela Peña (hair)

Wedding Planner/Coordinator: Stanz Catalan

Cake: Trina Ang

Flowers: Pink Flora


Cocktails: Selection of Cheese and Cold Cuts with Carving Station of Cebu Lechon

Set Menu:

Salad: Crab avocado and orange tian with mesclun lettuce salad

Soup: Shrimp bisque

Main Course: Choice of

  1. Pan-fried Parrot fish in grilled Mediterranean vegetables and rice pilaf in beurre blanc sauce
  2. Roasted US Beef tenderloin with asparagus, red wine shallot sauce and garlic mash potatoes


Vanilla strawberry cake

and the

Wedding Cake:

choice of Chocolate, Vanilla or Banana Caramel

Giveaways : A major hangover, with some extra booze to take home.


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